Causes and Solutions to Brain Fog

Causes and Solutions to Brain Fog

The past couple months we’ve talked a lot about mental health and cognitive decline. But what about those issues that fall outside these categories that many of us struggle with? I’m talking about brain fog. While not a medically recognized condition, people often list it as a common complaint. Brain fog can encompass, forgetfulness, being easily distracted, having a poor memory of recent events, difficulty concentrating, or feeling “spaced out.”

 

Causes And Contributors To Brain Fog:

There are many possible causes of brain fog. These causes may also be contributors to worsening brain fog:

  • Poor dietary choices: particularly harmful fats, processed foods, MSG, and excess sodium
  • Allergies and food intolerances: particularly with gluten and/or dairy. The gut-brain connection is at work whenever we eat an offending food and it causes inflammation in our digestive system. This inflammation is communicated to our nervous system and influences our concentration and memory
  • Stress: no health complaint would be complete without listing stress as an underlying cause or risk factor. Chronic stress has unprecedented systemic effects across our whole body. When our adrenal system is overstimulated (which happens when we are chronically stressed), our production of hormones becomes off-balance, causing physiological changes in our brain. These changes can lead to compromised concentration, working memory, and motivation.
  • Medications: pain medications, anti-anxiety medications, and sleep aids (prescription and non-prescription) can cause brain fog. Further, the interaction of various medications in the body can exacerbate brain fog symptoms.
  • Health conditions: type 2 diabetes, low-functioning thyroid (hypothyroidism including Hashimoto’s), high blood pressure, depression, and anemia, are some conditions that may cause brain fog.
  • Poor sleep: like stress, not getting adequate sleep can contribute to a host of health conditions throughout the body, including brain fog symptoms. In fact, poor sleep is associated with cognitive decline in middle-aged adults. Getting proper sleep boosts our mental clarity and energy levels, along with healthy functioning across all body systems.

 

Solutions To Brain Fog:

It is important to determine which underlying cause is at the root of your brain fog with the help of a medical professional. However there are many ways to find relief from brain fog that will help regardless of specific causes:

  • Get enough sleep (7 to 9 hours) and practice healthy sleep habits: this includes avoiding blue-light screens close to bedtime, limiting daytime napping, avoiding intense work or research close to bedtime, and finish eating dinner 2-3 hours before bed.
  • Eat healthy fats: Omega 3 fatty acids play important roles in brain health. Saturated fat from plant products, like coconut oil, provides energy and protection to our brain. In contrast, too much saturated fat from animal products can lead to worsening memory and cognition over time.
  • Eat antioxidant-rich foods: These are found in green, leafy vegetables and brightly colored fruits and vegetables. Antioxidants work by fighting off free-radical molecules which damage our mitochondria (the energy-producing part of our cells). Antioxidants therefore have a powerful impact on brain fog symptoms (and most any other symptoms we have!).
  • Exercise: aerobic exercise, strength training, and stretching all stimulate our body to release hormones that improve brain health, focus, energy levels, and mood.
Managing High Homocysteine Levels

Managing High Homocysteine Levels

You have probably heard of amino acids, the building blocks of protein. There are 20 amino acids, 9 of which are essential and obtained from the food we eat. The remaining 11 are nonessential and manufactured by our bodies. Homocysteine is a nonessential amino acid and is often tested for during blood draws.

 

Why Is Knowing My Homocysteine Levels Important?

When our bodies are functioning properly, our homocysteine levels are kept in check. However, if a person isn’t breaking down homocysteine properly, it will build up in our bodies and can cause chronic inflammation. Ongoing, high homocysteine levels is linked to many health conditions including heart attacks, stroke, depression, and is a risk factor for developing Alzheimer’s disease and other forms of cognitive decline. In functional medicine, a high homocysteine level is anything over 6 micromoles/liter. Conventional lab tests consider anything over 15 as being high.

 

What Causes High Homocysteine Levels?

MTHFR Genetic Mutation:

Having high homocysteine levels can be caused by a genetic mutation, which is seen in the MTHFR enzyme. This enzyme is needed to break down homocysteine into another amino acid, called methionine. It also converts folate into a useable form. If a person has an MTHFR mutation, her homocysteine can be elevated and she may well have deficiencies in a variety of B vitamins (which are also needed to break down homocysteine). The B vitamins most needed to balance homocysteine are B6, B12, and folate (B9).

It is believed that 30% to 50% of all people carry the MTHFR mutation. Those with this mutation benefit from taking B vitamins that are easily converted into a useable form (their “active” form).

 

Unhealthy Lifestyle:

An unhealthy lifestyle is another common way to develop high homocysteine levels. Eating a diet that is low in B vitamins and high in processed, inflammatory foods will lead to ever-rising homocysteine levels.

 

Other Factors:

Other factors that contribute to high homocysteine levels are:

  • Age
  • Diabetes
  • Liver disease
  • Dialysis
  • Pregnancy and breast-feeding
  • Thyroid disorders
  • Certain medications: antibiotics, birth control pills, antacids, NSAID’s, antidepressants, and those for high cholesterol
  • Smoking

 

How Can I Lower My High Homocysteine?

A simple blood test can determine if you have the MTHFR mutation. If so, your practitioner may want you to take “active” B Complex supplements. The active form of folate is readily used by your body, essentially bypassing the MTHFR enzyme.

Eat your B vitamins! B vitamins are found in salmon, beef, chicken, leafy greens such as spinach and collard greens, eggs, shellfish, legumes, beets, asparagus, broccoli, Brussel sprouts, avocado, walnuts, and flaxseeds.

Avoid folic acid in foods and supplements. Folic acid is the synthetic version of folate (B9) and is found in lower quality B9 supplements, as well as in fortified foods such as processed breads, pasta, and orange juice.

Exercise regularly! Try new forms such as bicycling, yoga, martial arts, running, dancing, or swimming.

Get enough sleep and manage your stress! Aim for 7-9 hours of sleep per night and spend time calming your thoughts, journaling, meditating, and spending time outdoors.